Flavours flying high with Autogrill
27 April sees some mouth-watering new arrivals at Rome’s Fiumicino Airport. Three new openings in fact Motta, Saporè Bakery and Viva will now be making travellers’ breaks far more flavoursome.
Saporè Bakery
Why choose between sweet and savoury when you can have both? The offering at Saporè Bakery ranges from PizzaCrunch® to cakes and pastries, all well-known for their high digestibility. Thanks to the flair and expertise of Renato Bosco, the “Pizza Researcher”.
Motta
The Milanese tradition arrives in Rome with a bar combining classic and genuine ingredients with the taste of innovation, designed for a national and international public. Quality croissants, sandwiches, focaccias and everything else imaginable for a quality break.
Viva
This new natural fast food and take-away format offers lunches, quick snacks and moments for yourself under the banner of healthy and tasty food. Pokes, salads on demand and a rich assortment of fruit, yoghurt, fruit juices and smoothies.
